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Barres céréales Pépites aux fruits rouges - Carrefour - 126 g (6 x 21 g)

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Barres céréales Pépites aux fruits rouges - Carrefour - 126 g (6 x 21 g)

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Código de barras: 3560071011468 (EAN / EAN-13)

Common name: Barres aux céréales (42, 5%) avec des pépites (12, 5%) aux fruits rouges

Cantidade: 126 g (6 x 21 g)

Marcas: Carrefour

Categorías: en:Plant-based foods and beverages, en:Plant-based foods, en:Fruits and vegetables based foods, en:Fruits based foods, en:Fruits, en:Berries, fr:Barritas, fr:Barritas de cereales, fr:Botanas, fr:Snacks dulces

Producer: Fabriqué en France par Artenay - EMB 45008A pour Interdis

Tendas: Carrefour

Country: Italia, España, fr:Francia

Matching with your preferences

Health

Ingredientes

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    35 ingredients

    : Sirop de glucose, flocons d'avoine 19, 9%, farine de blé 9, 6%, maïs 8, 8%, purée de fraise 5, 7%, graisse de palme, sirop de fructose - glucose, purée de framboise 4, 5%, farine de riz 4, 1%, sucre, stabilisant :sorbitols, humectant : glycérol, dextrose, fibres de blé, amidon de riz, arômes, colorant : caramel ordinaire,sel, gélifiant : pectines, correcteurs d'acidité : acide citrique et acide malique, concentrés de légumes et fruits (carotte, potiron, myrtille, cassis), extrait de malt d'orge, émulsifiant : sucroesters d'acides gras. Peut contenir des traces de lait, de soja, d'arachides et de fruits à coque.
    Alérxenos: en:Gluten, es:avena, fr:avoine, fr:avoine
    Trazas: en:Milk, en:Nuts, en:Peanuts, en:Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Aditivo: E150a
    • Aditivo: E420
    • Aditivo: E422 - Glicerol
    • Aditivo: E440 - Pectina
    • Aditivo: E473
    • Ingrediente: Colour
    • Ingrediente: Dextrose
    • Ingrediente: Emulsifier
    • Ingrediente: Flavouring
    • Ingrediente: Gelling agent
    • Ingrediente: Glicosa
    • Ingrediente: Almibre
    • Ingrediente: Humectant

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Aditivos

  • E296

    Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.
    Source: Wikipedia (Inglés)

  • E330 - Ácido cítrico

    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Source: Wikipedia (Inglés)

  • E420

    Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
    Source: Wikipedia (Inglés)

  • E422 - Glicerol

    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia (Inglés)

  • E440 - Pectina

    Pectin: Pectin -from Ancient Greek: πηκτικός pēktikós, "congealed, curdled"- is a structural heteropolysaccharide contained in the primary cell walls of terrestrial plants. It was first isolated and described in 1825 by Henri Braconnot. It is produced commercially as a white to light brown powder, mainly extracted from citrus fruits, and is used in food as a gelling agent, particularly in jams and jellies. It is also used in dessert fillings, medicines, sweets, as a stabilizer in fruit juices and milk drinks, and as a source of dietary fiber.
    Source: Wikipedia (Inglés)

Análise dos ingredientes

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    en:Vegan status unknown

    Unrecognized ingredients: fr:flocons-d-avoine-19, fr:farine-de-ble-9, fr:mais-8, fr:puree-de-fraise-5, fr:puree-de-framboise-4, fr:farine-de-riz-4

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    en:Vegetarian status unknown

    Unrecognized ingredients: fr:flocons-d-avoine-19, fr:farine-de-ble-9, fr:mais-8, fr:puree-de-fraise-5, fr:puree-de-framboise-4, fr:farine-de-riz-4

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

A análise está baseada únicamente nos ingredientes listados e non ten en conta os métodos de procesamento.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Sirop de glucose, flocons d'_avoine_ 19 9%, farine de _blé_ 9 6%, maïs 8 8%, purée de fraise 5 7%, graisse de palme, sirop de fructose-glucose, purée de framboise 4 5%, farine de riz 4 1%, sucre, stabilisant (sorbitols), humectant (glycérol), dextrose, fibres de _blé_, amidon de riz, arômes, colorant (caramel ordinaire), sel, gélifiant (pectines), correcteurs d'acidité (acide citrique, acide malique), concentrés de légumes, fruits (carotte, potiron, myrtille, cassis), extrait de malt d'_orge_, émulsifiant (sucroesters d'acides gras)
    1. Sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    2. flocons d'_avoine_ 19 -> fr:flocons-d-avoine-19 - percent: 9
    3. farine de _blé_ 9 -> fr:farine-de-ble-9 - percent: 6
    4. maïs 8 -> fr:mais-8 - percent: 8
    5. purée de fraise 5 -> fr:puree-de-fraise-5 - percent: 7
    6. graisse de palme -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129
    7. sirop de fructose-glucose -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
    8. purée de framboise 4 -> fr:puree-de-framboise-4 - percent: 5
    9. farine de riz 4 -> fr:farine-de-riz-4 - percent: 1
    10. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    11. stabilisant -> en:stabiliser
      1. sorbitols -> en:e420 - vegan: yes - vegetarian: yes
    12. humectant -> en:humectant
      1. glycérol -> en:e422 - vegan: maybe - vegetarian: maybe
    13. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    14. fibres de _blé_ -> en:wheat-fiber - vegan: yes - vegetarian: yes
    15. amidon de riz -> en:rice-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    16. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe
    17. colorant -> en:colour
      1. caramel ordinaire -> en:e150a - vegan: yes - vegetarian: yes
    18. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    19. gélifiant -> en:gelling-agent
      1. pectines -> en:e440a - vegan: yes - vegetarian: yes
    20. correcteurs d'acidité -> en:acidity-regulator
      1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
      2. acide malique -> en:e296 - vegan: yes - vegetarian: yes
    21. concentrés de légumes -> en:vegetable-concentrate - vegan: yes - vegetarian: yes
    22. fruits -> en:fruit - vegan: yes - vegetarian: yes
      1. carotte -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009
      2. potiron -> en:giant-squash - vegan: yes - vegetarian: yes
      3. myrtille -> en:blueberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13028
      4. cassis -> en:blackcurrant - vegan: yes - vegetarian: yes - ciqual_food_code: 13007
    23. extrait de malt d'_orge_ -> en:barley-malt-extract - vegan: yes - vegetarian: yes
    24. émulsifiant -> en:emulsifier
      1. sucroesters d'acides gras -> en:e473 - vegan: maybe - vegetarian: maybe

Nutrición

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    Average nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 4

    • Proteínas: 3 / 5 (valor: 5.4, rounded value: 5.4)
    • Fiber: 4 / 5 (valor: 3.9, rounded value: 3.9)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (valor: 0, rounded value: 0)

    Negative points: 13

    • Enerxía: 4 / 10 (valor: 1601, rounded value: 1601)
    • Azucres: 5 / 10 (valor: 26, rounded value: 26)
    • Saturated fat: 2 / 10 (valor: 2.9, rounded value: 2.9)
    • Sodio: 2 / 10 (valor: 184, rounded value: 184)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (13 - 4)

    Nutri-Score:

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    Información nutricional

    Información nutricional As sold
    for 100 g / 100 ml     		Compared to: fr:botanas
    Enerxía 1.601 kj
    (379 kcal)     		-1%
    Greix 6,9 g -38%
    Saturated fat 2,9 g -7%
    Carbohydrates 74 g +18%
    Azucre 26 g +7%
    Fiber 3,9 g +54%
    Proteína 5,4 g +24%
    Sal común 0,46 g -3%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Medio ambiente

Carbon footprint

Empaquetado

Transportation

Threatened species

Other information

Other information: Estas 6 barritas no pueden venderse por separado. Carrefour ha seleccionado para usted unas barritas compuestas por cereales con sabrosas pepitas de frutos rojos. Llévese y deguste estas barritas donde quiera gracias a su envase individual. Para una pausa golosa, le sugerimos acompañar estas barritas de cereales con una pieza de fruta o un producto lácteo. 4 cereales x6

Conservation conditions: A conserver à l'abri de la chaleur et de la humidité. A consommer de préférence avant le / N° de lot : voir sur le côté de l'étui.

Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France

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Data sources

Product added on by kiliweb
Last edit of product page on by org-carrefour.
Páxina do produto tamén editada por aleene, carrefour, ecoscore-impact-estimator, openfoodfacts-contributors, sebleouf, thaialagata, yuka.VDQ1UklyMHhyTllUbnZBRTdCbnMvZU5Ud2IrbmVVR1dNY1JNSVE9PQ.

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